After a two-year hiatus, the Fall Dinner is back! And just like everybody else, we’re trying something new. We’ll still be sharing a meal and catching up with our neighbours, but this year we’ll have a special feature: a roast pig. The guest of honour will take about six hours to cook over a turning spit. Anyone interested can visit the BPC grounds the day of to see how it’s done.
Here’s the plan:
Fun for kids, 4:00 PM – 6:00 PM
Break to get the kids home, 6:00 PM – 7:00 PM
Because it is a single seating, space is limited.
Ticket-purchase deadline: November 11 at midnight
Questions? Contact firstname.lastname@example.org